Year Built
2020
Length
45 ft.
Designer
Leopard
Cabins
3
Guests
6
Rates From
$17,700
Sea Dancer is a sleek, performance-driven 2020 Leopard 45 sailing catamaran, perfect for unforgettable adventures with family or friends. At 45 feet in length, she strikes an ideal balance between agility and spacious comfort, accommodating up to six guests in two queen staterooms and one double stateroom. Each cabin is beautifully appointed with overhead reading lights, USB charging ports, and a private ensuite—complete with electric toilet, vanity sink, and shower—where guests can indulge in the luxurious, all-natural body and bath products provided onboard.
Crafted by the award-winning Simonis & Voogd Yacht Design team and built by Robertson & Caine, Sea Dancer showcases thoughtful innovation and robust engineering. A striking full-length skylight floods the saloon with natural light, amplifying its open, airy ambiance. From here, you step forward into Leopard’s signature cockpit—an expansive lounge inspired by the Leopard 50—featuring comfortable seating, a dining table, and a sunbathing area ideal for morning coffee breezes, sunset toasts, or starlit relaxation at anchor.
Her seamless indoor–outdoor layout continues aft, where the cockpit invites alfresco dining, and the elevated helm station ensures excellent visibility underway. Under sail or power, Sea Dancer delivers smooth handling, steady performance, and stable cruising, making her the perfect platform for exploring the islands in effortless luxury. Whether you’re lounging in the sun, island-hopping, or savoring gourmet meals prepared in her well-equipped galley, SEA DANCER promises an unforgettable charter experience on the water.
A Commitment to Sustainable Cruising
Onboard, we provide refillable water bottles to eliminate single-use plastics, replacing disposable items with sustainable alternatives such as bamboo and metal straws. Biodegradable serviceware and eco-friendly cleaning products are used throughout, and a comprehensive recycling program ensures materials are repurposed responsibly. Our bath and body amenities come in refillable dispensers filled with all-natural formulations, and we stock only reef-friendly sunscreen to protect the delicate marine ecosystem. Solar panels supplement onboard power, reducing generator run-time and minimizing carbon emissions, while sourcing local, seasonal produce and seafood whenever possible supports the community and cuts down on fuel-intensive transport.
Beyond these measures, we actively involve our guests in conservation. From the moment you step aboard, we’ll highlight the importance of “leave no trace” principles and responsible waste management. We encourage everyone—adults and children alike—to join in recycling efforts, learn about marine stewardship, and discover how small daily choices can help preserve our oceans’ beauty. By blending these green practices with seamless luxury, Sea Dancer ensures your charter is not only unforgettable but also leaves a positive impact on the environment.
TOYS: 2 Stand Up Paddle Boards, 1 2-Person Kayak, 1 Kneeboard, 1 Floating Mat, Beach Umbrellas, Snorkle Gear, Personal Inflatable Tubes and Noodles.
DIVING: Offered via rendezvous only.
TURN AROUND TIME: We prefer 48 hours in between charter drop off and pick ups, but feel free to inquire for 24. We will do our best to accommodate.
CRUISING GROUNDS: Leeward and Windward Islands of the Caribbean.
***Photos in this brochure of the vessel are a mixture of stock and actual vessel photos. Charter ready photos coming soon***
Booking Options & Availability
FULL-BOARD
Includes 7 breakfasts, 7 lunches and 7 dinners, happy hour canapes, standard ships bar and snacks. Meals ashore are additional.
2@$18,000 | 3@$18,500 | 4@$19,000 | 5@$19,500 | 6@$20,000
LOCAL FARE
Includes 7 breakfasts, 5 lunches and 6 dinners, happy hour canapes, standard ships bar and snacks. Meals ashore are additional.
2@$17,850 | 3@$18,275 | 4@$18,700 | 5@$19,125 | 6@$19,550
HALF-BOARD
Includes 7 breakfasts, 4 lunches and 3 dinners, happy hour canapes, standard ships bar and snacks. Meals ashore are additional.
2@$17,700 | 3@$18,050 | 4@$18,400 | 5@$18,750 | 6@$19,100
2025 CHRISTMAS
7 night minimum
Full-board option only
Guests: 1-6 @ $22,000
Must end on or before 12/27
Please contact us for more information.
25/26 NEW YEARS
7 night minimum
Full-board option only
Guests: 1-6 @ $24,000
May not start prior to 12/28
Please contact us for more information.
SLEEP ABOARD
Sleep aboard the night before charter dates. Available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner ashore is additional. Select option upon booking. EXCLUDES: Christmas and New Year's weeks.
CAPTAIN ONLY RATES:
GUESTS 1-6 @ $12,000
RELOCATION FEES FROM ST. VINCENT:
St. Martin- $5,500
Guadeloupe- $4,500
Dominica- $2,200
Martinique- $1,100
St Lucia- $550
*To book a charter we have a few 5-night minimum, but feel free to inquire for less.*
Let’s Get Underway!
Does this yacht meet all of your requirements? Great! Let’s make your dream vacation a reality!
Our charter concierge is standing by ready to assist and answer any questions you may have so feel free to start a Live Chat (in the bottom right corner), submit an Inquiry Form or Call Us today!
Meet Your Crew
Captain John-Paul “JP” Dunaway
USCG Master, Unlimited Tonnage • First-Class Pilot, Houston Ship Channel • Masters Upon Oceans
Texas-born and fourth-generation mariner, Captain JP grew up in a family of boat builders and seafarers. Entranced by his grandfather’s tales of far-flung voyages, he built his first “vessel” at eight—a raft inspired by Mark Twain. With a bedsheet sail sewn by his mother and a closet-rod mast stepped by his grandfather, JP learned early how tides, wind, and imagination can turn water into freedom. That spark set the course for a life less ordinary.
Today he holds the highest maritime credentials and has piloted more than 12,000 ships through some of the world’s most challenging and breathtaking waters. Fluent in three languages and seasoned by years spent living in the US & British Virgin Islands and Grenada, JP blends deep-water professionalism with island soul.
Step aboard Sea Dancer and you’ll find more than a captain—you’ll meet a natural teacher eager to share the art of sail trim, knot-tying, and the thrill of “tanker surfing” a ship’s wake. Whether paddle-boarding at sunrise, diving vibrant reefs, or finding zen on a foredeck yoga mat, Captain JP delights in revealing hidden Caribbean jewels and secret hideaways to every guest.
“The sea, once it casts its spell, holds one in its net of wonder forever.”
— Jacques Yves Cousteau
Chef Kendra Wilt
Chef Kendra is passionate about preparing delicious food and is experienced with entertaining guests rooted in her Latina background. Born and raised in Midwest Ohio, where her father is from, her Panamanian mother allowed her the space and grace to work in the kitchen at a very young age. Entertaining friends is a favorite activity, and pleasing people's palates is the goal. Kendra enjoys traveling, meeting new people, and discovering savory recipes from around the world. She is especially fond of Mediterranean cuisine, with healthy eating in mind. Previously, as a baker and young mother, Cake by Kendra made special occasion cakes for weddings, anniversaries, and birthdays. Especially memorable is making her favorite flourless chocolate cake covered in homemade dark chocolate fondant she made for a gluten-free bride and her daughter Natalia's quinceañera birthday. As a mother of a daughter with gluten allergies, Kendra has learned to prepare food catering to food allergies. Living in Panama, her mother's native country, for over seven years allowed her many opportunities to expand her palate from the Midwest to her Caribbean roots.
Kendra has a keen sense of taste to ensure her food is well seasoned and packed with flavor.Kendra loves everything sand & sea, and while on the boat, she can fulfill her dream of having a restaurant, only it is floating with special guests she can spoil for a week by providing nutritious and delicious meals. Her small town Ohio neighbors will remember Kendra for making her delectable Cinnamon Rolls to raise funds for her study trip to France. She is fully bilingual in English and Spanish, and can communicate in French. She loves outdoor activities, from hiking, cycling,swimming, snorkeling, and especially stand up paddle boarding (SUP). Kendra is well-rounded and studied, holding her B.A. in Latin American and Caribbean Studies with Business from Florida State University, her Chartered Financial Consultant (ChFC) designation from American College, and,most recently, obtaining her M.A. in Teaching from Marian University. Now, she is excited to be chartering out of the beautiful Grenadines, as Grenada is her great-grandparents' country of origin,known as the Spice Island, and for its chocolate.
Dining With Chef Kendra
